Customization: | Available |
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CAS No.: | 139-05-9 |
Formula: | C6h12nnao3s |
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Sodium Cyclamate (NF13) | |||||
Name of Sample | Sodium Cyclamate | Type | NF 13 | ||
No | Item Inspected | Unit | Technique Requirement | Inspection Result | Item Conclusion |
1 | Shape and Properties | / | White Crystalline Odorless , sweet taste |
White Crystalline Odorless, sweet tastes |
Qualified |
2 | Content | % | 98.0~101.0 | 99.8 | Qualified |
3 | Loss on drying | % | ≤1.0 | 0. 12 | Qualified |
4 | PH Value (100G/L) | / | 5.5~7.5 | 6.6 | Qualified |
5 | Transparency | % | ≥95 | 99 | Qualified |
6 | Light absorption value (100g/L solution) |
/ | ≤0. 10 | 0.011 | Qualified |
7 | Sulfate (SO4) | % | ≤0. 10 | <0.05 | Qualified |
8 | Arsenic (As) | % | ≤0.0001 | <0.0001 | Qualified |
9 | Heavy Metal (Pb) | % | ≤0.001 | 0.0002 | Qualified |
10 | Cyclohexylamine | % | ≤0.0025 | <0.001 | Qualified |
11 | Dicyclohexylamine | % | <0.0001 | <0.0001 | Qualified |
12 | Sulfamic acid | % | ≤0. 15 | <0. 15 | Qualified |
Inspection Base | GB12488-2008 <Food Additive C6H11 NHS03Na(Sodium cyclamate)> | ||||
Conclusion | The sample is inspected and the inspected item conforms to the requirement of NF-13 stipulated by GB12488-2008 Standard. |
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